Dietary Patterns and Nutritional Value in Non-communicable Diseases
商品資訊
商品簡介
It is well known that the quality of human nutrition is fundamental to human health and affects the risk of non-communicable diseases (NCDs). The global food system has been dramatically changing in recent years, which results in negative consequences concerning the nutritional quality of foods, and consequently, the risk of NCDs. Therefore, the need for diagnostic tools to use in the evaluation of nutritional value and the improvement of nutrition counseling and disease prevention is more important than ever before. Approaches to dietary patterns can help us understand the role of diets in NCDs and assess the quality of the existing dietary recommendations in clinical practice. Additionally, the identification of associations between dietary patterns and health risks will help us guide nutrition and public health policies. In this Special Issue of Nutrients, we have included manuscripts that deal with the identification of dietary patterns associated with different NCDs, as well as associations between dietary patterns and the nutrient content of their constituent foods with different disease-related factors.
您曾經瀏覽過的商品
購物須知
外文書商品之書封，為出版社提供之樣本。實際出貨商品，以出版社所提供之現有版本為主。部份書籍，因出版社供應狀況特殊，匯率將依實際狀況做調整。
無庫存之商品，在您完成訂單程序之後，將以空運的方式為你下單調貨。為了縮短等待的時間，建議您將外文書與其他商品分開下單，以獲得最快的取貨速度，平均調貨時間為1~2個月。
為了保護您的權益，「三民網路書店」提供會員七日商品鑑賞期(收到商品為起始日)。
若要辦理退貨，請在商品鑑賞期內寄回，且商品必須是全新狀態與完整包裝(商品、附件、發票、隨貨贈品等)否則恕不接受退貨。