Over 125 gluten-free recipes that taste just like-or even better than-their wheat counterparts. Plus helpful baking tips for creating light-textured breakfast favorites, muffins and quick breads, yeas
For the first time, the history and techniques behind Sicilian seafood are captured in one book. Beautiful photography and in-depth information on the seafood used in Sicilian cooking and local altern
Rachel Ray puts the fun back into entertaining with this exciting collection of recipes, all designed to feed a crowd or smaller gathering in 30 minutes or less.
This new, completely revised edition retains the spirit of the original, a deft mix of the practical and sophisticated, presented with an engaging simplicity that will fill the beginner with confidenc
Kids rock! says Rachael, and it seems the feeling is mutual. Young people number among her biggest fans. For them she has created a fabulous collection of age-specific recipes with a high cool factor.
Rachael Ray is a household name and a best-selling author, thanks to her simply fabulous recipes, free-hand style of cooking, and unfailing good results. This latest collection of recipes, a companion
She wanted a new life. Now she’s risking it to save others.Cecily Hanson longs to live life on her own terms—to leave the shadow of her overbearing mother and marry her childhood sweetheart once he re
Originally published in 2000, an early collection of everyday hosting recipes makes recommendations for entertaining large and small parties for a range of occasions, from Sunday breakfasts and mid-we
Personal chef David Lawrence offers a refreshing approach to gourmet cooking-keep it simple and delicious. He uses the freshest ingredients available, letting natural flavors speak for themselves. Rea
A comprehensive, taste-tempting collection of the finest 30-Minute Meals selections, comes together in a single volume cookbook that features more than 150 delicious, time-saving meals for all occasio
The Cook-Zen pot is a microwave-cooking innovation that creates amazingly delicious, healthy meals in minutes. This companion cookbook presents more than 80 recipes for Japanese-style veggies, rice di
The flavors and cooking styles of Spain and Latin America have become increasingly popular with American diners and foodies. In this debut collection of recipes, chef Jose Garces explores the future d
The author of 30-Minute Meals, 30-Minute Meals 2, and Cooking Rocks presents her guide to "comfort food" including a host of recipes designed to satisfy the most soulful desires of readers, from Mac '
The author of 30-Minute Meals, 30-Minute Meals 2, and Cooking Rocks presents a "kid-friendly" collection of recipes featuring meal plans for mothers on the go with the gaurantee that "kids will eat it
Published in celebration of Harlem's second renaissance as a vital New York City community, a volume of regionally inspired recipes adapts classic soul food flavors with new spices and simpler techniq
A collection of easy-to prepare recipes that are quick and made with readily available ingredients, including curry in a hurry, white lighting chili, and taco pockets.
This collection of greatest hits featuring popular comfort foods includes a buttery Chicken Fricassee, zesty Pepper Steak, and Stovetop Macaroni and Cheese.
From Cherry Blossom Rice Cakes to Mochi Dusted with Green Soy-bean Flour, home cooks will be transported by the recipes in Machiko Chiba's latest cookbook devoted to Japanese sweets known as wagashi.
After some kitchen disasters, Angela Medearis went from a cooking novice to a culinary historian eager to share her knowledge with others. Becoming the sassy, boa-wearing Kitchen Diva helped make shar
