A hilarious tour through Canada's history, from the nation's most trusted news source: The Beaverton.The Beaverton has quickly become the funniest--and most biting--source of Canadian satire. Its
Gastro Grilling is for everyone who loves to fire up the grill at any time of the year and turn an everyday meal into a gastronomic delight. Within these pages you'll find recipes like Grilled Be
A daring journalist goes behind bars to explore the redemptive power of books with bikers, bank robbers, and gunmen An attack in London left Ann Walmsley unable to walk al
A unique insider's account of the Harper government so damning that it cannot be ignored In March 2008, Kevin Page was appointed by the federal Conservatives to be the cou
From an emerging master of short fiction and one of Canada’s most distinctive voices, a collection of stories as heartbreaking as those of Lorrie Moore and as hilariously off-kilter as
I’ll Seize the Day Tomorrow is the story of Jonathan Goldstein’s journey to find some great truth on his road to forty.In a series of wonderfully funny stories, the host of CBC’s WireTap recounts the
A tribute to the larger than life story of a hockey icon and hero. The hockey world mourned when Pat Quinn died in November 2014. Tough guys sobbed. Ne
Globe and Mail-bestselling author, blogger, and holistic nutritionist Joy McCarthy returns with 10-day detox and 100 new detox-friendly recipes to feel fabulous every dayJoyous Detox is a healthy plan
Highly anticipated new Indian cookbook by the award-winning and bestselling authors of Vij's and Vij's at HomeMeeru Dhalwala and Vikram Vij, the dynamic team behind North America's celebrated Indian r
For the first time ever, a young novel about the teen years of L.M. Montgomery, the author who brought us ANNE OF GREEN GABLES. Fourteen-year-old Lucy Maud Montgomery -- M
Henry Hayward has been living life the way he's wanted—working hard, playing hard—but when his girlfriend tells him she's leaving, it destroys him. In a quest to recover, he joins an army-affiliated c
Over 200 energizing and vibrant vegan recipes from Canada's most successful and celebrated vegan restaurateursAs partners in the award-winning Fresh Restaurants, founder Ruth Tal and chef Jennifer Hou
Feeling the dinner-time crunch? Get a jump start on cooking with these easy, time-saving recipes.Life is busy and sometimes it's a challenge to get a healthy home cooked meal on the table when you nee
Bring the street food movement into your kitchen and make the easiest, tastiest, and most original street food at home!There’s simply nothing tastier than homemade food cooked from scratch. And these
