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【簡體曬書節】 單本79折,5本7折,優惠只到5/31,點擊此處看更多!

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原文書 (22)
商品狀況

可訂購商品 (22)
庫存狀況

無庫存 (22)
商品定價

$800以上 (22)
出版日期

2022~2023 (3)
2020~2021 (1)
2018~2019 (2)
2016~2017 (2)
2016年以前 (14)
裝訂方式

平裝 (14)
精裝 (8)
作者

Richard R. Wilk (3)
Billy Ehn/ Orvar L?沾ren/ Richard Wilk (2)
Candice Lowe Swift (EDT)/ Richard R. Wilk (EDT) (2)
Elizabeth Shove (EDT)/ Frank Trentmann (EDT)/ Richard Wilk (EDT) (2)
McC. Netting, Robert,Arnould, Eric J.,Wilk, Richard R. (2)
Nora Haenn (EDT)/ Allison Harnish (EDT)/ Richard Wilk (EDT) (2)
Richard R. Wilk (EDT) (2)
Richard Wilk/ Shingo Hamada/ Lillian Brown (2)
Colleen Ballerino Cohen (EDT)/ Richard Wilk (EDT)/ Beverly Stoeltje (EDT)/ Colleen Ballerino Cohen (1)
Richard R. Wilk/ Lisa Cliggett (1)
Richard Wilk (EDT)/ Livia Barbosa (EDT) (1)
Richard Wilk/ Livia Barbosa (1)
Wilk, Richard (Indiana University, USA),McDonell, Emma (University of Tennessee at Chattanooga, USA.) (1)
出版社/品牌

Berg Publishers UK (3)
Rowman & Littlefield Pub Inc (3)
Left Coast Pr (2)
New York Univ Pr (2)
Palgrave Macmillan (2)
Taylor & Francis (2)
University of California Press (2)
Altamira Pr (1)
Bloomsbury Publishing PLC (1)
Northern Illinois Univ Pr (1)
Routledge (1)
Routledge UK (1)
Westview Pr (1)

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22筆商品,1/2頁
Household Ecology
作者:Richard R. Wilk  出版社:Northern Illinois Univ Pr  出版日:1997/12/01 裝訂:平裝
Development and economic change are often seen as destructive to the family and to other traditional forms of social organization. Wilk's study of household ecology reveals that the Kekchi Maya of Bel
定價:990 元, 優惠價:1 990
無庫存,下單後進貨(到貨天數約30-45天)
Rice and Beans ─ A Unique Dish in a Hundred Places
作者:Richard Wilk; Livia Barbosa  出版社:Palgrave Macmillan  出版日:2012/08/01 裝訂:平裝
Rice and Beans is a book about the paradox of local and global. On the one hand, this is a globe-spanning dish, a simple source of complete nutrition for billions of people in hundreds of countries. O
定價:2362 元, 優惠價:1 2362
無庫存,下單後進貨(到貨天數約30-45天)
Home Cooking in the Global Village ─ Caribbean Food from Buccaneers to Ecotourists
90折
作者:Richard R. Wilk  出版社:Berg Publishers UK  出版日:2006/05/06 裝訂:平裝
Belize, a tiny corner of the Caribbean wedged into Central America, has been a fast food nation since buccaneers and pirates first stole ashore. As early as the 1600s it was already caught in the grea
定價:2362 元, 優惠價:9 2126
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The Household Economy: Reconsidering the Domestic Mode of Production
90折
作者:Richard R. Wilk  出版社:Routledge  出版日:2021/06/02 裝訂:平裝
定價:2248 元, 優惠價:9 2023
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Fast Food/ Slow Food ─ The Cultural Economy of the Global Food System
作者:Richard R. Wilk (EDT)  出版社:Altamira Pr  出版日:2006/08/31 裝訂:平裝
Wilk and his colleagues draw upon their own international field experience to examine how food systems are changing around the globe. The authors offer a cultural perspective that is missing in other
定價:2915 元, 優惠價:1 2915
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Fast Food/slow Food
作者:Richard R. Wilk (EDT)  出版社:Rowman & Littlefield Pub Inc  出版日:2006/08/31 裝訂:精裝
These anthropologists, sociologists and historians draw upon their international field experience to examine the change in food systems around the globe. The contributors offer a cultural perspective
若需訂購本書,請電洽客服
02-25006600[分機130、131]。
Economies And Cultures ─ Foundations of Economic Anthropology
滿額折
作者:Richard R. Wilk; Lisa Cliggett  出版社:Westview Pr  出版日:2007/01/01 裝訂:平裝
More than any other anthropological subdiscipline, economic anthropology constantly questions and debates the practical motives of people as they go about their daily lives. Tracing the history of the
定價:2034 元, 優惠價:79 1607
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Seafood ─ Ocean to the Plate
90折
作者:Richard Wilk; Shingo Hamada; Lillian Brown  出版社:Taylor & Francis  出版日:2018/02/15 裝訂:平裝
Seafood draws on controversial themes in the interdisciplinary field of food studies, with case studies from different eras and geographic regions. Using familiar commodities, this accessible book wil
定價:1348 元, 優惠價:9 1213
無庫存,下單後進貨(到貨天數約30-45天)
Rice and Beans
作者:Richard Wilk (EDT); Livia Barbosa (EDT)  出版社:Palgrave Macmillan  出版日:2011/09/27 裝訂:精裝
"Rice and Beans is a book about the paradox of local and global. On one hand, this is a globe-spanning dish, a simple source of complete nutrition for billions of people in hundreds of countries. On t
若需訂購本書,請電洽客服
02-25006600[分機130、131]。
Seafood ─ Ocean to the Plate
作者:Richard Wilk; Shingo Hamada; Lillian Brown  出版社:Taylor & Francis  出版日:2018/02/15 裝訂:精裝
Seafood draws on controversial themes in the interdisciplinary field of food studies, with case studies from different eras and geographic regions. Using familiar commodities, this accessible book wil
若需訂購本書,請電洽客服
02-25006600[分機130、131]。
Time, Consumption and Everyday Life: Practice, Materiality and Culture
90折
作者:Elizabeth Shove (EDT); Frank Trentmann (EDT); Richard Wilk (EDT)  出版社:Berg Publishers UK  出版日:2009/10/27 裝訂:精裝
Has material civilization spun out of control, becoming too fast for our own well-being and that of the planet? This book confronts these anxieties and examines the changing rhythms and temporal organ
定價:5398 元, 優惠價:9 4858
無庫存,下單後進貨(到貨天數約30-45天)
The Environment in Anthropology ― A Reader in Ecology, Culture, and Sustainable Living
作者:Nora Haenn (EDT); Allison Harnish (EDT); Richard Wilk (EDT)  出版社:New York Univ Pr  出版日:2016/04/26 裝訂:精裝
The Environment in Anthropology presents ecology and current environmental studies from an anthropological point of view. From the classics to the most current scholarship, this text connects the
若需訂購本書,請電洽客服
02-25006600[分機130、131]。
Teaching Food and Culture
作者:Candice Lowe Swift (EDT); Richard R. Wilk (EDT)  出版社:Left Coast Pr  出版日:2015/05/31 裝訂:平裝
A group of experienced, innovative teachers explore methods of teaching about food and using food to teach the basics of various disciplines.
定價:2113 元, 優惠價:1 2113
無庫存,下單後進貨(到貨天數約30-45天)
Time, Consumption and Everyday Life: Practice, Materiality and Culture
90折
作者:Elizabeth Shove (EDT); Frank Trentmann (EDT); Richard Wilk (EDT)  出版社:Berg Publishers UK  出版日:2009/10/15 裝訂:平裝
Has material civilization spun out of control, becoming too fast for our own well-being and that of the planet? This book confronts these anxieties and examines the changing rhythms and temporal organ
定價:2747 元, 優惠價:9 2472
無庫存,下單後進貨(到貨天數約30-45天)
Exploring Everyday Life ─ Strategies for Ethnography and Cultural Analysis
作者:Billy Ehn; Orvar L?沾ren; Richard Wilk  出版社:Rowman & Littlefield Pub Inc  出版日:2015/08/07 裝訂:精裝
Explores and explains how the mysteries of everyday life—from conversations and observations through web browsing and popular culture—can become the basis of rich ethnography and deep cultural analysi
若需訂購本書,請電洽客服
02-25006600[分機130、131]。
Households:Comparative and Historical Studies of the Domestic Group
作者:McC. Netting; Robert; Arnould; Eric J.; Wilk; Richard R.  出版社:University of California Press  出版日:2022/08/12 裝訂:精裝
若需訂購本書,請電洽客服
02-25006600[分機130、131]。
Households:Comparative and Historical Studies of the Domestic Group
滿額折
作者:McC. Netting; Robert; Arnould; Eric J.; Wilk; Richard R.  出版社:University of California Press  出版日:2022/08/12 裝訂:平裝
定價:2530 元, 優惠價:95 2404
無庫存,下單後進貨(到貨天數約45-60天)
Exploring Everyday Life ─ Strategies for Ethnography and Cultural Analysis
作者:Billy Ehn; Orvar L?沾ren; Richard Wilk  出版社:Rowman & Littlefield Pub Inc  出版日:2015/08/07 裝訂:平裝
Explores and explains how the mysteries of everyday life—from conversations and observations through web browsing and popular culture—can become the basis of rich ethnography and deep cultural analysi
定價:2310 元, 優惠價:1 2310
無庫存,下單後進貨(到貨天數約30-45天)
Teaching Food and Culture
作者:Candice Lowe Swift (EDT); Richard R. Wilk (EDT)  出版社:Left Coast Pr  出版日:2015/05/31 裝訂:精裝
A group of experienced, innovative teachers explore methods of teaching about food and using food to teach the basics of various disciplines.
若需訂購本書,請電洽客服
02-25006600[分機130、131]。
The Environment in Anthropology ─ A Reader in Ecology, Culture, and Sustainable Living
滿額折
作者:Nora Haenn (EDT); Allison Harnish (EDT); Richard Wilk (EDT)  出版社:New York Univ Pr  出版日:2016/04/26 裝訂:平裝
The Environment in Anthropology presents ecology and current environmental studies from an anthropological point of view. From the classics to the most current scholarship, this text connects the
定價:1961 元, 優惠價:1 1961
無庫存,下單後進貨(到貨天數約30-45天)
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